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Rakshabandhan Then and Now

Rakshabandhan Then and Now

This blog explores the changing face of Rakshabandhan, the celebrations, and gifting in the Digital Era.

Santosh (Jannar) Nambiar

Santosh (Jannar) Nambiar

Santosh (Jannar) Nambiar challenged and channeled his challenges and turned them into an inspiring path for the future generations. Learn more about his path inspiring story.

Foraged Foods for a Sustainable Future

Foraged Foods for a Sustainable Future

A Celebration of Forest Food - A Rare Day With Tribal Communities When one strolls around the vegetable markets of Mumbai during monsoons, they are sure to find seasonal greens being sold in bunches. The city’s local markets come alive with a variety of foraged...

Shreh Madan

Shreh Madan

Co-founder, Burgrill Shreh’s journey is a powerful story of passion, perseverance, and innovation. Behind every sizzling patty and perfectly toasted bun at Burgrill lies his visionary spirit—a true dreamer and relentless innovator. His path to entrepreneurship began...

Harsh Garg

Harsh Garg

Founder and Head Chef, Boomburger Harsh Garg is the Founder and Head Chef of Nostimo Hospitality & Consulting (NHC) and the creative force behind Boomburger, one of Mumbai’s most exciting gourmet burger brands. With a deep-rooted passion for food and a strong...

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Sumit Jha : +91 9764062266 sumitjha.pune@gmail.com,

Deepa Iyer : +91 8779798027 ditatraining@gmail.com

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